On Thursday, November 22, 2012 the Grand Bend Area Chamber of Commerce hosted their "Celebrate The S

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On Thursday, November 22, 2012 the Grand Bend Area Chamber los angeles angels of Commerce hosted their “Celebrate The Season Dinner and Awards los angeles angels Night at the Hessendland Country Inn.  Teresa Van Raay, an Ontario Pork Director and co-owner of The Whole Pig was nominated for Entrepreneur of the Year, along with Linda of Paddington los angeles angels s Pub Mary-Jo los angeles angels Schotroff of Pinedale Motor Inn (winner).  Other award winners included Medway Homes for the Business of the Year and Jim Southcott was presented with the David Scatcherd Community Spirit Award.   This award is for an individual who demonstrates community support, commitment and dedication to making the Grand Bend Area a more vibrant, prosperous and welcoming community. los angeles angels Peter Smith, the new Artistic Director with the Blyth Festival was the special guest speaker who shared news about his new role with the Blyth Festival and the exciting 2013 season.ker at the Chamber s Celebrate The Season event on November 22nd at Hessenland Country Inn. Peter will be sharing news about his new role with the Blyth Festival and the exciting 2013 season.
Thank you to Frank Liz Ihrig and the staff at Hessenland for being such fabulous hosts and for an delicious los angeles angels dinner. A special los angeles angels thank you to Peter Smith of the Blyth Festival for being such an entertaining los angeles angels guest speaker.
Now, the planning starts for next year’s event Thank you to Frank Liz Ihrig and the staff at Hessenland for being such fabulous hosts and for an delicious dinner. A special thank you to Peter Smith of the Blyth Festival for being such an entertaining guest speaker.
Now, the planning starts for next year’s event Thank you to Frank Liz Ihrig and the staff at Hessenland los angeles angels for being such fabulous hosts and for an delicious dinner. A special thank you to Peter Smith of the Blyth Festival for being such an entertaining guest speaker.
Now, the planning starts for next year’s eventThank you to Frank Liz Ihrig and the staff at Hessenland for being such fabulous hosts and for an delicious dinner. A special thank you to Peter Smith of the Blyth Festival for being such an entertaining guest speaker.