среда, 22 мая 2013 г.

Frymaster Mark Isreal creates flavors and combinations of the most delicious doughnuts we have ever


We were recently in New York for the New York International Gift Fair and New York Restaurant Week . Seven of our foodie family members joined us and Pepper and I were of course in charge of sustenance, deliciousness and moments of, OMG that s the best thing I ve ever eaten! With so many choices we picked just a few of our favorite New York eateries! If you find yourself in this beautiful city give these a try. Our suggestions travel trailer rv range from fine dining to small bites to dives, we hope you enjoy them as much as we did!
One of America s most popular restaurants, Gramercy travel trailer rv Tavern travel trailer rv s, Chef Michael Anthony serves rustic and incredibly creative American fare in an elegant setting. The staff is friendly, the wine list extraordinary and the food delicious.
The Main Dining Room, offers 3 5 course prix-fixe menus and an a la carte menu for lunch and at The Tavern/bar. travel trailer rv If you can t get a reservation sit at the bar where the a la carte menu is prepared on a wood burning stove. Desserts are also amazing, we had the  Chocolate Hazelnut Layer Cake with Sweet Cream Ice Cream. Part of the Danny Meyer, Union Square Hospitality Group .
What can we say we love Harry Cipriani and so do many of our fellow Aspenites.  Located at 59th Street and Fifth Avenue in New York City, Cipriani is an institution in the city s social circles. It is extremely fashionable and almost an exact duplicate of the original Harry s Bar located in Venice, Italy. It attracts an extremely chic array of socialites and business people from around the world. The menu is classic Harry s Bar, unique Cipriani specialties and classic Italian favorites. Service is fantastic; and whether you are a regular travel trailer rv with your own table (many customers have lunch or dinner at Harry Cipriani every day!) or a first time guest, you well be well received by the maître travel trailer rv d' Sergio Vacca and his staff. We love, the Bellini, Baby Artichoke Salad, Any Pasta, Cotoletta Alla Milanese and the Meringata Alla Creme!
Originally established in 1920, The Waverly Inn was reopened in 2006 by Vanity Fair Editor-in-Chief Graydon Carter along with Sean MacPherson and Eric Goode, of the Maritime and Bowery Hotels and Emil Varda. Located on the main floor of adjoining town homes, the dining room has cozy booths, fireplaces, low lighting and is very comfortable. The Waverly attracts travel trailer rv New York s finest. Chef Eric Korsh is known for classic and contemporary dishes using seasonal, organic and local ingredients. This is one of our absolute favorites! The  Yellowtail Crudo   charred scallion vinaigrette and blood orange is amazing as is the Grilled Vegetable Salad and the  Steamed Sea Bass  with leek fondue and saffron broth.
Batali the Bastianich s do it again at Del Posto. travel trailer rv The restaurant concept is self described as, trans-generational: an expression of the evolution of cuisines, menus, service and ambiance . Dinner travel trailer rv is an experience and a production for all your senses in a first class beautifully travel trailer rv appointed dining room. We enjoyed the five-course tasting menu. The flavors transported us to Italy and the service made us feel like royalty. The 100 layer Lasagne , it s AMAZING!
Opened in 2004 in the Gramercy Park neighborhood of Manhattan, travel trailer rv the restaurant specializes in a vegan menu that is entirely plant based and does not use any processed travel trailer rv ingredients. Nothing is heated over approximately 118 degrees in order to preserve vitamins, minerals, and enzymes. In addition to the amazing food, they offer a beautiful selection of juiced concoctions and sweet, delicious desserts and wonderful wines. Sarma Melngailis the co-founder has also written two wonderful books, Raw Food Real World and Living Raw Food. Try the Vegetable   Lasagna, available in our shop.
We love Keith McNally s french bistro, it s one of our favorite NYC eateries. It s buzzing all day long, serving delicious french classics. You will feel as if you have been transported to the Parisian travel trailer rv Left Bank. Plan on a long leisurely lunch, although also great for breakfast, brunch and dinner. We love the Steak Tartare Grilled Chicken Paillard and any dessert!
Yes finally, Ladurée opens in New York, and there is always a line! There is nothing as delicious as a Macaron from Ladurée. The colors of these beautiful sweet bites will have you dreaming of rainbows. They are displayed in the most beautiful gift boxes, next to collections of chocolates, ice cream macarons, candies, teas, perfumed candles and fragrances. travel trailer rv Go ahead, self-indulge, it s worth it .The sight of a gift package from Ladurée will have anyone smiling, even before the first bite!
You will always see a line at every Shake Shack location; you will notice everyone in line is smiling in anticipation of that first juicy bite. It looks like a modern roadside burger stand, serving mouth watering burgers, hot dogs, frozen custard, beer, wine and many other delicious items including dog treats, in case man s best friend is keeping you company in line. If you have time constraints check out the Shack Cam on their website to get a peek at the line and minimize your wait.
Pommes Frites is a fry joint, serving authentic Belgian fries aka pommes frites. travel trailer rv There are few seats and plan on smelling like a fry kitchen when you leave, but the premium fresh twice fried potatoes, crunchy on the outside, and soft inside are well worth it. As with any good place there is always a line. Waiting is no big deal as it will give you time to decide on a sauce or a few. They have a variety of exotic mustard s and mayonnaise, vinegar, curry sauce, and even a peanut travel trailer rv satay sauce, there are almost 30 different sauces available or be adventuresome and mix them to create your own!
Frymaster Mark Isreal travel trailer rv creates flavors and combinations of the most delicious doughnuts we have ever had. I must admit that I inherited my indifference to doughnuts from my Dad. Well let me say we were both converted into Doughnut Plant groupies! Pepper, a doughnut travel trailer rv connoisseur, quickly gave them the YUMMY STAMP ! They are light, big, puffy and addictive. Dunkin, who? Krispy, why? The Crème Brûlée, Tres Leches and Toasted Coconut were some of our favorites!
OK it is a strange concept but it is pretty tasty. I guarantee even if your grandmother use to make the best rice pudding in the world, as mine did, you have never tried these flavors. Coconut Coma, Fluent in French Toast, Sex-Drugs Rocky Road are just a few, don t forget the plethora of toppings to add texture and crunch. Each order is served in a keep sake, colorful plastic tub with a snap on lid and matching spoon. If you love what you taste, the store has a mail order, self help kiosk, where you can have a SUMO size tub (40oz/serves 5) shipped right to your home.
In EAT you will find delicious recipes, ENTERTAIN is dedicated to party tips and planning. ENJOY is about people, places and ideas that inspire. TRAVEL will take you to our favorite destinations and restaurants around the world and in our SHOP you can find and purchase our favorite products travel trailer rv and must have finds.

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